While Matcha is a lot more extreme due to the whole-leaf intake, this tea provides a more subtle practical experience, ideal for those who like a fewer concentrated flavor.Tremendous crunchy & flakey on the skin, while buttery and tender on the inside, stuffed with genuine quantity of melty YURI / Matcha white chocolate.Gentle, airy charcoal choux

Carry on cooking them with the length of time indicated to the packaging. As soon as the tapioca pearls are cooked, change off the heat and carefully drain them. Pour the cooked boba into a bowl.Probably the most classic taste of Bubble Tea is straight black tea, such as an Earl Grey or breakfast tea. It's also possible to use a more one of a kind